May 30, 2011
by Gail Ward
Nana Bea's Famous Fried Chicken
May 30, 2011
by Gail Ward
May 29, 2011
Bea and Hayley
May 29, 2011
Bea's Baked Scallops
May 29, 2011
Aunt Bea was a master scallop shucker. I remember when we went family scallop raking with Uncle Ted one October in Nantucket, Bea shucked our harvest fast as lightning! I make her recipe for Baked Scallops often and chuckle when I come to the line in the recipe written in her hand that says "4 Ritz-Gotta be Ritz!"
Nantucket visits Lafayette, CA
May 29, 2011
by Gail Ward
May 28, 2011
by Gail Ward