Chaos in the kitchen
For many years, Jacqui, myself and array of others would hold what many may argue, was the precursor to the great British bake off in the parish centre kitchen during holiday club. Our pièce de résistance being bacon, brie and cranberry baguettes. I always looked forward to those weeks with her as I know so many others who did too. She was always encouraging and optimistic to the ones who needed it most
I won't be able to make it to St Peters tomorrow as I am still in Hungary. But I'll be having a bourbon biscuit to remember.