Throughout my life, I've always looked up to my grandfather. Gong Gong was so kind-hearted, generous, and honest. He cared so much for others, and he made everyone around him happy.
One of the reasons why my Gong Gong made me so happy was his optimistic attitude. Gong Gong had a way of making people feel better. Whenever I expressed to him that I was sad, he would ask, "Why be sad, my lucky ducky? You are so lucky." That always uplifted my mood. He also always made sure that I was confident, and whenever I was feeling down about myself, he would remind me of all of my good qualities. My mom always referred to him as a diplomat; he made everyone feel good, and that's one of the reasons why everyone loved spending time with him. No wonder why I was always so excited to visit him, and for him to visit Los Angeles. Some of my favorite memories were when I was greeted at the airport by my Gong Gong with a big smile and open arms.
Whenever we visited Hong Kong or Canada, I remember that he would always be so prepared. When we entered his apartment as kids, we'd notice that he had made everything child-proof. He would wrap the corners of tables with tape, and just in case something happened, he would prepare a large first aid kit full of medicine, hand sanitizer, cough drops, and everything else you could think of. He also always carried around a bag with many pouches and zippers, which had almost everything anyone could possibly need. One day, when I expressed that I liked his white bag with green straps, he asked me if I had a favorite tote. I gave it to him, and a few months later, he gave it back to me. This time, though, it was complete with zippers and pouches just like his. For a few years after that, I strove to be just like my Gong Gong. When I left the house, I would carry my zipped-up bag full of first aid items, tissues, and candy, a comb, and a camera.
Gong Gong always loved capturing memories through photographs. Before eating meals, he would pull out his iPhone and take photos and videos of the feast in front of us. He would always make sure he looked good for the camera, too. Before we took family photos, he'd pull his comb out of his bag and brush his hair. He was a presentable guy; he always made sure he looked nice. I loved going to department stores with him and searching for good deals on clothing.
Finally, Gong Gong taught me how to eat well. He had a huge appetite. When he came to California, we would always stock up on french baguettes, salami, and an assortment of cheeses. For breakfast, I always made Gong Gong what he called "Emily lattes." And even though these lattes weren't the best, he would take sips of them and exclaim, "Better than Starbucks!" just to make me feel better. For dinner, we would eat steak and seafood, and for dessert , apple pie and ice cream. It was so funny because he always would say, "I'm so full!" and keep on eating more.
Gong Gong always reminded me to remember three things: stay warm, eat well, and relax. I know I'll always remember these words. Gong Gong was so loving and caring, and he will be missed greatly. I love you, Gong Gong.